Junior Restaurant Manager

Local Shine Mandiri · 📍 Ciputat · Diposting 2026-10-12
FULL_TIME⭐ TERVERIFIKASI
Rp 11.000.000 – Rp 16.000.000 per month
Local Shine Mandiri is looking for a dynamic and passionate Junior Restaurant Manager to join our team. In this role, you will be responsible for overseeing day-to-day operations of our restaurant, ensuring a seamless dining experience for our customers. This is a great opportunity for someone looking to start their career in the hospitality industry with a reputable company.,As a Junior Restaurant Manager, you will work closely with the senior management team to develop and implement strategies that enhance customer satisfaction and drive business growth. You will have the chance to learn and grow within a supportive and collaborative work environment.,If you are eager to learn, adaptable, and have a strong passion for the food and beverage industry, we invite you to apply for this exciting opportunity.

📋 Tanggung Jawab Pekerjaan

Oversee day-to-day operations of the restaurant, including staff scheduling, inventory management, and food cost control.,Ensure high standards of food quality, portion control, and presentation.,Maintain a clean and safe working environment in compliance with health and safety regulations.,Train and develop staff to enhance their skills and knowledge.,Monitor and analyze sales performance to identify trends and opportunities for improvement.,Handle customer complaints and complaints, ensuring a positive dining experience for all guests.,Coordinate with suppliers and vendors to ensure timely delivery of ingredients and supplies.,Assist in developing and implementing marketing strategies to promote the restaurant and attract new customers.

🎓 Kualifikasi & Syarat

Bachelor's degree in Hospitality Management, Hotel Management, or a related field.,Minimum of 1-2 years of experience in a similar role within the hospitality industry.,Strong knowledge of food and beverage operations, including inventory management, cost control, and menu planning.,Excellent communication, leadership, and interpersonal skills.,Ability to work well under pressure and manage multiple tasks simultaneously.,Familiarity with POS systems and restaurant management software is a plus.,Proficient in using Microsoft Office Suite, including Excel and Word.,Ability to speak and understand Indonesian fluently is a must.

🛠️ Keahlian

Food and beverage operations managementInventory management and cost controlStaff training and developmentCustomer service and complaint handlingMarketing and promotional strategiesPOS systems and restaurant management softwareMicrosoft Office Suite proficiency
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